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Tag: Grade 6 Science Worksheets
Science Worksheet–March 25, 2015
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Parts of the Food Chain: Consumers
In the food chain there are producers and consumers. Producers, or autotrophs, make their own food. Plants are producers. Consumers cannot make their own food. They must consume other sources of energy. There are many levels of consumers. Let’s look at some different habitats to help illustrate these trophic levels in the food chain. Herbivores…...
Science Practice Paper–January 13, 2015
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Science Worksheet–January 7, 2015
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Science Practice Paper –October 17, 2014
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Science Quiz –October 6, 2014
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Science Worksheet (19/9/14)
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Science Worksheet–July 15, 2014
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Science Worksheet–June 10, 2014
Review your notes and the past posts and practice with this quiz. Read more →...
Science Worksheet–May 29, 2014
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Science Worksheet–March 17, 2014
Complete the questions below. 1. Which of the following are examples of fossil fuels? a. soil, rocks and sand b. coal, oil and natural gas c. plants, trees and animals d. grass, leaves, cars 2. A _______ is a push or a pull. a. acceleration b. force c. motion d. velocity 3. Some beetles break…...
Integrated Science Quiz – 30 Questions
1. Condensation is when a liquid changes to a gas. a. True b. False 2. Any object or anything that takes up space and has mass is called a. stuff b. gas c. matter d. atoms 3. Surface landforms of an area are called topography. a.True b. False 4. _________ is a process in the…...
Sense of Touch By Sharon Fabian
The largest organ in your body is your skin. It weighs from six to ten pounds. It is made of two layers, the epidermis or the top layer, and the dermis or the bottom layer. The top part of the epidermis is a layer of dead skin cells. These flake off and are replaced all…...
Thirty Days Before GSAT Science (2013) – 60 Questions
SCIENCE QUESTIONS 1. Which is NOT one of the senses? a. Touch b. Sour c. Hearing d. Sight 2. Which of the following describes the function of the heart? a. The pumping of blood b. The intake of air c. The filtering of the blood d. The digesting of food 3. Which are the ONLY…...